Can you cater for allergies?

What restaurants and cafes need to publish

For a severe allergy this is a safety question, not a preference. An ambiguous answer means they eat somewhere else, and they bring the whole table with them.

How customers actually ask it

The same intent arrives in wording your page probably does not use. All of these mean the same thing:

  • Can you cater for allergies?
  • is it gluten free
  • nut allergy
  • coeliac
  • dairy free options
  • allergen information

What a complete answer contains

For restaurants and cafes specifically, an answer is only complete when it covers all 5:

  1. 1

    Which of the major allergens you can reliably exclude, named individually

  2. 2

    An honest statement about cross-contamination — a shared fryer or a single prep surface must be disclosed

  3. 3

    Whether allergen information is available in writing, and where

  4. 4

    How much notice you need to prepare something safely

  5. 5

    Who to speak to on arrival, so the guest does not have to explain twice

A worked example

Illustrative — not a real business

Our full allergen matrix is on every menu page. We can prepare gluten-free, dairy-free and nut-free dishes on request. Our kitchen is not a nut-free environment and we cannot guarantee against trace cross-contamination — please tell us when booking so the kitchen can prepare accordingly, and mention it again to your server.

Which page should own it

Menu page, with an allergen section

What silence costs

Guests with allergies research before booking and rarely phone. A vague answer removes you from consideration silently, along with everyone dining with them.

More questions restaurants and cafes get

Related

Does your site answer this already?

Point RubyRep at your website and ask it this exact question. If it cannot answer, neither can your customers.

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